Shredded Potato with Vinegar
A simple and healthy dish which goes well with salad too! Ingredients (serves 4) 2 potatoes 1/2 cucumber 2 tbsp vinegar 1 tbsp soy sauce...
Chicken Breast and Cucumber with Dried Plums (Umeboshi)
A refreshing dish perfect for hot days or for when you don’t have much of an appetite. Also a great dish for dieters! Ingredients (serves...
Honey Orange Tea Gelee
A Healthy and Refreshing Fruit Dessert! Ingredients (serves 4) 2pcs oranges 5g gelatin 300cc tea 2 tbsp honey A little mint Method 1....
Do Japanese Eat Sushi Everyday?
Why do the Japanese live so long? It is well known that Japanese people live long lives. In fact, according to a 2013 survey by the...
Green Tea Agar Jelly
This super healthy green tea dessert is low in calories and in fat. Ingredients (serves 4) 2-3 tsps matcha green tea 2 tbsp hot water 1...
Shirataki and Wakame with Garlic Ponzu
This detoxifying combo is a great stomach-filler for dieters! Ingredients (serves 4) 400g shirataki noodles 5g dried wakame (or more)...
Broccoli Rice
The aromatic sesame oil works wonderfully with broccoli’s texture! Ingredients (serves 6) 3 cups of rice Half head of broccoli 3 cups of...
Miso-Seasoned Nagaimo
A simple recipe for anyone who is not a fan of Nagaimo’s gooey texture. Ingredients (serves 4) 400g nagaimo 1 tbsp olive oil A little...
Sweet Stewed Adzuki and Pumpkin
Combine adzuki with kabocha to add a dose of carotene and make the dish healthier still! Ingredients (serves 4) 150g boiled adzuki beans...
Japanese-style Shirataki and Canned Tuna Stir-fry
Canned tuna with Japanese seasoning. Ingredients (serves 4) 400g shirataki noodles 160g canned tuna (canned in water) 20 green beans 1...